The Dangers of Chlorine in your water …

“Chlorine kills the bacteria that cause Typhoid, Cholera & Dysentery, but the problem is that Chlorinated drinking water is directly responsible for more than 4200 cases of bladder cancer and 6500 cases of rectal cancer every year in America only.”Robert D Willix Jr. – 3 minutes a day to a 120 year lifespan

“Cancer risk among people drinking chlorinated water is 93% higher than among those whose water does not contain chlorine.”U.S. Counsel of Environmental Quality
“Chlorine has been found to contribute to arteriosclerosis (hardening of the arteries), asthma attacks, nausea and disorientation. Chlorine is a powerful irritant which also destroys Vitamin E (a natural antioxidant which helps to prevent cancer).”Prof. Harvey Diamond – Fit for Life 2
“Chlorine is suppose to POISON and KILL germs. It was used during World War I to kill people – burned up their innards. NOW WE DRINK IT!! Chlorine combined with animal fats in the diet, results into a sticky, pastel-like substance that causes arteriosclerosis – heart disease, in plain English, THE BIGGEST KILLER IN THIS COUNTRY”Prof. Harvey Diamond – Fit for Life 2

The Dangers of fluoride in your water …

“The adding of this substance to drinking water is a potentially dangerous business. The amount has to be judged very accurately – about one part per million. If the process goes wrong and two parts are added, it can lead to mottling of the teeth, high bone disorders and cancer!”

Health Talk Magazine

“Other uses for sodium fluoride include: Rat Poison, cockroach powder, insecticides, germicides, fumigants etc. The perfect thing to be putting into your drinking water! According to Dr. Dean Burke, former chief biochemist at the National Cancer Institute, more than 50 000 Americans a year are dying of cancer caused by fluoridated drinking water! Fluoride associated cancers are of the gastrointestinal tract, kidneys, bladder, breast and ovaries.”

Prof. Harvey Diamond – Fit for life

Recommendations for drinking pure water …

What will you have to drink? – Page 81

“People sometimes ask me if it is alright to drink water that is mineral free, such as distilled and reverse osmosis water. I think it is fine. Water is not the source of your minerals. You get them from food, especially by eating a variety of vegetables. There is no truth by the believe that distilled water leaches minerals out of the body.”

Andrew Weil – Natural Health Natural Medicine

The fault lies in Inorganic Minerals. – Page 13

“The only minerals the body can utilize are the organic minerals (from living matter). All the others are foreign minerals and must be disposed of or eliminated. Herein lies the problem we have never suspected as the possible cause of nearly all our ageing diseases.”

Dr. Allen E. Banik – The Choice is Clear

Water and Minerals – Page 99-100

“The body can only use organic minerals. It is psychologically impossible for your body to use an inorganic mineral. Minerals are only useable as they are found in organic forms of life such as plants. We are not rock or soil eaters. When you drink water containing minerals they are inorganic finely ground rocks. They literally clog up the body and vascular system.”

Prof. Harvey & Marilyn Diamond – Living Health

Water: How Much, How Often? – Page 90

“A question I am often asked is: ‘What about mineral water?’ Although bottled water is rich in minerals, unfortunately these minerals are not present in a form that our bodies are able to use easily. Unlike the minerals in fresh fruits and vegetables, those in mineral water are easily deposited in our joints, muscles and tissues, where they can cause stiffness, gall or kidney stones, premature ageing of the skin and even cataracts.”

Mary-Ann Shearer – The Natural Way

Water and its effects on the human body – Page 55

“Don’t drink inorganic mineralised water.”

Paul C. Bragg N. D. PhD. & Patricia Bragg N. D. PhD. – Water: The shocking truth that can safe your life

Water and its effects on the human body – Page 144

“Your minerals must come from an organic source, from something living or that has lived. Humans do not have the same chemistry as plants. Only the living plant has the ability to extract inorganic minerals from the earth and convert them to organic minerals for your body to absorb and utilise.”

Paul C. Bragg N. D. PhD. & Patricia Bragg N. D. PhD. – Water: The shocking truth that can safe your life

There are minerals and minerals. Leach which? – Page 11

“The minerals in the natural waters are inactive. They do not contain enzymes, the essence of life. Nature has made a provision to instil life into these mineral elements by means of the development of the growth and maturity of plants. In the course of the plants growth the roots collect minerals from the earth, convert them into the stem, the leaves, the seeds, and the flower and fruit. It is natural that the use of fresh, raw vegetable and fruit juices should furnish the cells and tissues of the body with the finest kind and quality of nourishment in the form of ultra-microscopic minerals replete with enzymes.”

N. W. Walker (Doctor of Science) – Water can undermine your health

www.medical-library.net

“Water from the ground comes with minerals alright, but these minerals are in salt form. A good example is CACO3 (Calcium Carbonate). Common locations for the precipitation of calcium are the lens of the eye (cataracts), the kidneys (kidney stones) and the walls of the arteries (arteriosclerosis). Unbound minerals must be excreted, which is extra work for the kidneys or stored. This makes dust of the argument that healthy water are mineralised, and dust is of course the source for mineralised water. Your mineral source should be plants, nor water. The purpose of water is to cleanse the body. To do the best job of that it should be free of anything else.”

Ron Kennedy M.D. – www.medical-library.net

TDS & Chronic Disease

“In his study, ‘Relationship of Water to the Risk of Dying’, Dr. Sauer chronicled the relationship of Total Dissolved Solids to heart disease, cancer and other chronic diseases (Total Dissolved Solids or TDS is the term for all the elements in any water supply). It had been thought for centuries that the European mineral waters so high in TDS were beneficial to health. But Dr. Sauer’s study found that as TDS increases in a water supply, so does the number of chronic diseases in the population using that supply.”

Authors Note:

At our home in Desert Hot Springs, one of California’s renowned hot mineral water resorts, our water pipes had to be replaced after only a few years due to mineral build-up in the pipes. What this organic mineral-laced water does to the plumbing in buildings it also does to human pipes!

Paul C. Bragg N. D. PhD. & Patricia Bragg N. D. PhD. – Water: The shocking truth

What was Connie Mack’s Secret – Page 35

“Connie Mack, manager of the Philadelphia A’s for nearly 30 years, reputedly would nor allow his players to drink hard water under any circumstances. He would not accept any contract unless he could furnish his men with distilled water, and on some occasions, low-mineral mountain water. Distilled water kept his players free from constipation and in perfect health. Seldom did his pitchers have sore shoulders due to hard water mineral deposits in their joints. If your aspiring pitchers consider the big leagues as a career, let them remember Connie Mack’s secret. Connie too kept his perfect health to the age of 90”

Dr. Allen E. Banik – The Choice is Clear

And not a drop to drink – Page 20

“But, and it’s a big but, YOU HAVE TO DRINK IT CLEAN. Many athletes, who are very careful what food they put in their bodies, are careless about water. They will drink from public water fountains, from faucets at home and gym, or from gym coolers filtered only through a cheap carbon filter to make it taste better.”

Dr. Michael Colgan – Optimum Sports Nutrition–Your Competitive Edge

Buying Clean Water – Page 22

“Why? Because most bottled water is simply tap water put through minimal conditioning filters to make it taste better. That is why it’s so profitable. Brands called ‘Mineral Waters’ may have a modicum of minerals added. And ‘ Sparkling Mineral Waters’, seltzers, and club sodas also have a carbonation added. But they are just tap water with most of its contaminants still in there. There is nothing intrinsically wonderful about springs (water) anyway. They are never pure water.”

Dr. Michael Colgan – Optimum Sports Nutrition–Your Competitive Edge

Clean your own water – Page 25

“If you relied on water for your minerals, you would be sadly lacking. It is the growing produce that takes up the water and concentrates its minerals, that provides most of your mineral requirements”

Dr. Michael Colgan – Optimum Sports Nutrition–Your Competitive Edge